October 1, 2022
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Drinking ginger water can be a game changer : Here is why ?

Student corner: 

Contributed by

Ms Aaliya Masoodi

Ginger has been used in alternative therapy as a possibly effective aid in treating nausea, vomiting, dizziness, menstrual pain, arthritis, and preventing morning sickness. 

Ginger has also been used for weight loss.

It is an important part of traditional Indian and has spread throughout the world as a spice for sweet and savoury foods.

Many people add ginger to water and tea to boost the spice and nutrients.

Ginger water has also commonly been included in family cures for conditions like bloating and upset stomachs.

Health benefits

Amazing source of nutrients: 

The vitamins, minerals, and antioxidants in ginger water offer significant health benefits. Ginger is full of choline, which is an important building block of neurotransmitters that help your brain and nerves fire. Your body needs choline to help support your metabolism, your mood, and your muscle function.

Could reduce your nausea:

Ginger has been used as a remedy for nausea and indigestion for centuries, and recent scientific studies have shown this to be one common remedy that works in every home.  Current research shows that consuming between one and two grams of ginger can help reduce symptoms of nausea. While research is still being done on other types of stomach problems, ginger water is likely a comfortable and beneficial way to feel better after a sick stomach.

•May reduce your rashes:

There are several causes of inflammation, including favourable allergic reactions and severe exertion. Studies show that ginger has shown that it may help reduce inflammation from both of these causes. Ginger may help reduce allergy symptoms, though more studies need to be done to verify these findings. Some studies also notify that ginger could help reduce muscle pain after heavy exercise. 

•May lower your cholesterol degrees:

High levels of cholesterol are linked to an increased risk of health problems like heart disease and stroke. Some studies suggest that adding ginger to your diet can help reduce cholesterol. This could help you lower your risk of heart troubles and other cholesterol-related health problems.

•Antioxidants :

Ginger water is full of antioxidants, which play an important role in assisting your body in lowering your risk of health conditions like cancer, heart disease, and diabetes. 

Ginger water is also rich in the mineral potassium. This mineral is important for your heart, muscles, bones, and metabolism because it works for your cells to handle salt. A lack of potassium is linked to heart problems and high blood pressure.


Ginger water is also a wonderful source of:

•Calcium.

•Phosphorus.

• Magnesium.

•Folate.

•Choline.

•Selenium.

Note: Some people find that ginger can cause stomach aches, gas, and heartburn, especially in large quantities. 

How do I like to make Ginger Water?

Ginger water is a simple drink to make; if you want, it can contain nothing but water and ginger root.

Take a large batch of ginger tea at once and combine two big tablespoons of ginger with four cups of water.

If you’re using ginger root, slice it thin to increase the amount of surface area for the water to touch.

Boil the ginger root and water for ten to twenty minutes.

 Longer you boil the ginger, the stronger the tea will be.

Then add honey, lemon slices, and black peppercorns. 

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